Sunday, 17 March 2013

Happy St Patrick's Day

Top o' the Morn' t' ye'

Hopefully I haven't offended too many people with my poor Irish accent. That and the fact that I realise now I forgot the 'St' part of Saint Patrick in the lunch that Miss M took to daycare on Friday.

I packed some of this year's 'Green Eggs & Ham' (which I spoke about here) with some cherry tomatoes and tomato sauce.

And this is what I took for lunch this week - some Green Eggs & Ham, mini cupcakes (just because I can) and some green grapes.

This year's Green Eggs & Hams were made in a muffin tin & worked out a bit nicer than last year's in my opinion.

The baran and letter picks are available in Australia through affiliate Neat2Eat, and the little 'Biting Animal' picks are available through *new* affiliate All Things For Sale, who ships world-wide.


Disclosure: This is not a sponsored post. This post was written for Loving Lunches. No product was received for this post. All opinions expressed are my own, based on personal experience with the product.

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