Friday, 29 March 2013

Easter Egg Lunch






 I've been wanting to try sandwich balls for some time now, but Miss M loves her cheese & ham sandwiches (not ham & cheese, heaven forbid!) so I didn't think they'd work.


I love proving myself wrong :-)

This was Miss M's lunch yesterday. . .


I followed the tutorial from affiliate Neat2Eat's book 'Everyday Lunchbox Recipes & Fun with food' and being the first time I've made them, with a less than ideal filler, I'm quite happy.




I popped them inside some little plastic eggs from the cheap shops & added another egg filled with sultanas.















I had another go at cheese bites in silicone moulds (which I haven't tried since this repurpose post back in November last year). I think I over-cooked them this time, and I was too impatient for them to cool properly before unmoulding.



None the less, I think they look the part with our standard snack :-)


~J

Disclosure: This is not a sponsored post. This post was written for Loving Lunches. No product was received for this post. All opinions expressed are my own, based on personal experience with the product.


This lunch is linked:
Pasen bento lunch link party

2 comments:

  1. Great idea to put it in an egg!! Thanks for linking up to Bento Blog Network this week! Voting ends in about 10 hours.

    ReplyDelete

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