One of the hits was this Green Eggs & Ham quiche I made. You can find the original recipe & Pinspiration here.
I did try to make these in foil containers shaped like a shamrock. . . as you can see that didn't really work. They did however, taste fabulous, and seeing as they aren't particularly Irish, I thought I would share them with you today to celebrate Dr Seuss' birthday. If you're looking for more Seussian fun, check out the Linky Party at the Bento Bloggers & Friends site here as well as the Dr Seuss Fun Food Ideas on the Bento USA site here. Can you spot mine amongst them?
Disclosure: This is not a sponsored post. This post was written for Loving Lunches. No product was received for this post. All opinions expressed are my own, based on personal experience with the product.
look yummieeee
ReplyDeleteThanks JeeJee, they were. I'm so glad my blender has finally arrived in our new house so I can make them again this year :-)
DeleteLove your green eggs and ham!
ReplyDeleteGreen eggs quiche is a great idea!
ReplyDelete