* a bowl of plain flour (which can be flavoured with herbs & spices if you wish. Salt pepper, cayenne pepper, paprika and mixed herbs all work well)
* a bowl of egg wash (egg with a little milk, beaten well)
* breadcrumbs (see this previous post)
[EDIT: I have started using a ziplock bag for the flour & shaking the chicken in it. Works wonders!]
Flour your chicken, dip in the egg wash, and coat with breadcrumbs.
Place onto a lightly greased baking tray. Bake in a 180 degree oven for around 40 minutes, turning half way. Your cooking time may vary depending on the size of your chicken pieces.
and yet another daycare lunch
Do you make your own chicken nuggets?
Details of my tools & toys can be found on this page.
Disclosure: This is not a sponsored post. This post was written for Loving Lunches. No product was received for this post. All opinions expressed are my own, based on my personal experience with the product. This post may contain affiliate links.