Yoghurt with frozen passionfruit pulp (a great way to enjoy out of season fruit, simply freeze in an ice-cube tray & store in a zip lock bag); leftover roast sandwich; grapes with peppermint balls (I am planning on posting that recipe one day) and some cheese with pepperoni from Walkerston Country Meats. Not pictured are the crackers to go with the cheese & pepperoni.
Served in Tupperware Sandwich Keeper Plus.
~J
Disclosure: This is not a sponsored post. This post was written for Loving Lunches. No product was received for this post. All opinions expressed are my own, based on personal experience with the product.
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