I didn't actually change the original too much.
In a blender (I don't own a food processor) mix together 2 cups of your favourite toasted muesli, 1 cup pitted prunes, 1/4 cup honey and 50g melted butter. Use an Easy Peasy Sushi maker to hold into logs. Roll these in some extra muesli before placing in the fridge to firm up. Slice into bite sized pieces.
My poor old blender is on it's last legs and couldn't quite cope with the thick prune mixtures. You can see a few mangled spares sitting to the side here.
Details of my tools & toys can be found on this page.
~J
Disclosure: This is not a sponsored post. This post was written for Loving Lunches. No product was received for this post. All opinions expressed are my own, based on my personal experience with the product. This post may contain affiliate links.
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