Wednesday, 1 October 2014

Nachos Three Ways

Featuring a holiday at home lunch today. Nachos is something we don't have that often because I like the heavily flavoured chips which I know can't be good for any of us, so this is a real treat.

My version is all layered together on the plate. Chips, mince, cheese (grilled), salsa, sour cream and mexican chilli spice mix.
Honey has hers deconstructed. Sour cream, chips, mild salsa, mince and cheese.
And Miss M's is a happy medium. Chips served separate to the mince and cheese. No salsa for her today and for some reason she said no to the sour cream as well.

What's your favourite holiday lunch?

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Disclosure: This is not a sponsored post. This post was written for Loving Lunches. No product was received for this post. All opinions expressed are my own, based on my personal experience with the product.

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